High carbon steel
The 5CR15MOV steel is built for heavy chopping.
Chef knives
/ ZJH9658
High carbon
ZJH9658 Chef knives
These 8 in meat cleavers use high carbon steel and wood handles for heavy chopping and slicing. The Chinese style design is built for butcher tasks and kitchen prep
Best choice
What stands out
Natural wood handle
A sturdy wood handle provides a traditional grip.
Versatile cleaver shape
The 8 in blade works for slicing and butchering.
Current set
1 knife in this catalog
Collections 8 inch knives Chopping knives
About this lineup
Heavy Duty Chopping
This catalog features 8 in meat cleavers made from 5CR15MOV high carbon steel. These Chinese style knives are designed for both slicing and heavy chopping.
- 8 in cleaver blade
- 5CR15MOV high carbon steel
- Chinese chopping style
- Natural wood handle
- Butcher knife thickness
- Slicing and chopping capability
Why these models
The lineup
This ZJH9658 set is built around 8 inch knives, Stainless steel knives, High carbon steel knives, Slicing knives.
Build details
ZJH9658 models in this range lean on the details already in the listings: High carbon steel eight inch meat cleaver.
The intended job
Pick a ZJH9658 model from 8 inch knives, Stainless steel knives, High carbon steel knives, Slicing knives when that is the job you have.
The useful split
Start with High carbon steel eight inch meat cleaver and match the listed type to what you need.
Buyers
Buyer notes
The wood handle feels great when I am chopping through large vegetables.
This 8 in cleaver has a good weight for slicing meat.
The high carbon steel is very tough and holds its edge well.
Common questions
ZJH9658 questions
What type of knife is this?
This is an 8 in Chinese style meat cleaver.
What is the blade material?
The blade is made from 5CR15MOV high carbon steel.
What is the handle made of?
These cleavers feature a traditional wood handle.
Can this knife slice meat?
Yes, it is designed for both chopping and slicing.